Zamboanga : Pawikan Egg
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| This is what a pawikan egg looks like when raw. |
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| This is what it looks like when cooked. This is as "hard-boiled" as you can get. Be warned... It's like eating sand! |
Baguio: Calamansi Pie
One of my best hidden food secrets is a Calamansi Pie at a fave restaurant in Baguio. What makes it more cool is that only a few people know of it 'cause it's not on their menu. =P
Midnight Mercato: Johnny Steams
Another all-time favorite at Mercato is Johnny Steams and his truffle fries and steamed burgers.
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| I think this is a yankee burger... I still prefer the ninja burger over this. |
Midnight Mercato: A very good chilly cheese steak story
I've found one of the most awesome chilli cheese steak I've ever tasted... And thanks to the owners for customizing mine to be served without onions. =P
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| Wax's chilli cheese steak |
Midnight Mercato : MedChef
I will swear by the bread pudding creme brulee. =P
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| That's my creme brulee being torched right there! =D |
My magnum of the south
While the rest of Manila was raving about Magnum, I contented myself with this.
The white chocolatey goodness almost tasted like Toblerone white chocolate. =) This would suffice for now till I finally get my hands on that Magnum bar! =p
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